Ingredients :
Sugar, Vegetable Fats (Palm, Palm Kernel), Skimmed Milk Powder, Cocoa Butter, Whey Powder (from Milk), Wheat Flour, Cocoa Mass, Milk Fat, Fat-Reduced Cocoa Powder (0, 7%), Emulsifier: Lecithins (Soy) , Glucose-Fructose Syrup, Wheat Starch, Hazelnut Paste, Raising Agents: Potassium carbonates (E501), Ammonium carbonates (E503), Sodium carbonates(E500), Salt, Flavouring, Acidity Regulator: Sodium hydroxide (E524), Milk Solids: 18% minimum in the Alpine Milk Chocolate. This product was manufactured in a facility where milk, eggs, tree nuts, peanuts, wheat and soy are used in the production of other products.
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